BBQ Blue in Mccomb, MS, US (United States)

Company Overview:

BBQ Blue offers Australia's best independent advice on choosing and using all types of barbecues. Tips and recipes for grilling, roasting, smoking with Aussie hardwoods.


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Contact Details

Address:8168 Hwy. 98 E. L3, Mccomb, MS, 39648, United States
Telephone:
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Pages on BBQ Blue's website :

Ray Lampe's second book was released just 12 months after the publication of his top selling original Big-Time Barbecue Cookbook. And that is quite an achievement for a guy who says he didn't know he was an author until he wrote a book. 

And even if you had a barby where the difference in zone temperatures was more marked, it could work in your favour. An area that always remained slightly cooler than the main grill area could be handy for cooking more delicate items such as asparagus spears or eggplant etc. 

Slow smoking is designed for cheap, tough cuts where the fat gradually melts over a long period of time and bastes the meat. After many hours of cooking at around 100 to 120 degrees C, even the toughest piece of meat will be turned into something miraculous. 

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Man and charcoal go back a long way - many tens of thousands of years in fact. The link between man and compressed charcoal briquettes has been somewhat shorter - try the early 1920s. 

Web Pages:

BBQ Blue - Australian barbecue, outdoor cooking, tips, recipes.
Web  |  Barbecue Blue Barbecue Blue The good oil on outdoor cooking Barbecue Blue Spatula spacer spacer spacer spacer The Great Australian Barbie space Introduction Introducing Australia's best barbecue site. spacer spacer space Blue and the barby Australia's love affair with barbecuing. spacer spacer
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